My experience
I’m a bilingual nutritionist with nearly a decade of experience across clinical care, digital health, content creation, and community education. My expertise centers on metabolic health, diabetes management, culturally responsive nutrition communication, and recipe development—all of which inform my current focus on supporting women 35+ in their preconception journey with real-food, hormone-aware nutrition.
BODi (2021–2024)
Nutrition Specialist, Latin America
Remote, California
Led nutrition content strategy for Latin America, developed culturally relevant meal plans, recipes, and educational sessions for nutrition education programs.
Collaborated cross-functionally on content creation, program launches, and social media, and served on the DEIB Council.
Kaiser Permanente (2020–2021)
Nutrition Partner
San Rafael, California
Supported the delivery of patient and non-patient food services for in-patients at the Hospital.
Nutritionist Lucia Sterpone (2016–2021)
Nutrition Consultant
Remote 2017 – 2021
Mexico City 2016 – 2017
Ran a private practice delivering personalized nutrition counseling, designing interventions for diabetes and weight management. Partnered with health brands, analyzed market and dietary data, and appeared in media outlets as an expert speaker.
Centro Graber (2015–2017)
Nutritionist, Obesity and Diabetes Management
Pachuca, Hidalgo, Mexico
Delivered medical nutrition therapy for chronic conditions and co-authored a chapter on physical activity in type 2 diabetes for a clinical reference manual.
"Let food be thy medicine and medicine be thy food."